Rich and Creamy Left Over Turkey Pot Pie (Dairy Free, Gluten Free, Low Glycemic, Less Fat)
Turkey left overs are almost better than the first round! This pot pie is serious comfort food, and you can eat it …
Beans are an inexpensive, healthy way to feed your family. All of the kids were happy with this lunch today! I put homemade beans on the stove this morning, and they were ready by noon (no … → November 12, 2013
Share this:
Sneaky Halloween Pumpkin Chili with GF Cornbread
We like to eat chili and cornbread on Halloween. This version of chili is the perfect way to fill up on healthy …
Share this:
Dairy Free Creamy Chicken Soup with Wild Rice
We haven’t been sick much since embarking on our new healthy culinary adventure 5 months ago. That’s saying a lot, since we …
Share this:
Simple Garbanzo Bean Mint Salad
I love me a good bean salad! My Aunt Christy made this many years ago and I just thought about it last …
Share this:
Easy Homemade Beans
After some experimenting I’ve decided that the best way to make homemade beans is in a pot, not a slow cooker, and …
Share this:
Easy Slow Cooker Chili
We’re having this chili for dinner tonight! It’s a cozy Fall meal, and very healthy! Here’s the recipe for the chili (more …
Share this:
Brown Rice, Fennel, Chickpeas, and Oranges
Here’s an awesome recipe from Forks Over Knives! I changed it slightly, by adding green onions instead of the pepper flakes, and …
