Whipped Cashew Coconut Cream (Dairy Free); and Some Good Reasons to go Light on Dairy
Most of us have been taught that milk does a body good. Well, cow milk does a baby cow body good, but …
Emi’s Gluten Free Apple Pie Tartlets
Thanksgiving isn’t Thanksgiving for me without apple pie. Apples are such a great candidate for making a healthy baked dish! Here’s the …
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Rich and Creamy Left Over Turkey Pot Pie (Dairy Free, Gluten Free, Low Glycemic, Less Fat)
Turkey left overs are almost better than the first round! This pot pie is serious comfort food, and you can eat it …
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Cranberry Confetti Gluten Free Macaroons with Cashew Lime Frosting
Let the Christmas cookies begin! I love Christmas cookies, but am going to be a lot more creative this year to make …
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Paleo Fruity Gingerbread with Cranberry Sauce and My Favorite Gluten Free Magazine
I found this recipe in Simply Gluten Free, and had to share it (and a link to the magazine) with you. I’m …
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Sneaky Halloween Pumpkin Chili with GF Cornbread
We like to eat chili and cornbread on Halloween. This version of chili is the perfect way to fill up on healthy …
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I like to have fun with food, especially on holiday weeks. Tomorrow is the day before Halloween. The kids and I are going to a local nursing home in costume, so I thought it would be … → October 30, 2013
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Healthy(er) Pumpkin Pie or Tarts with a Really Simple Crust (less fat, low glycemic)
My son, Javan, requested that we bake a pumpkin, so of course I had to make pumpkin pie out of it! This …
